Shōan Dashi Pack
Product information
SGD 12.00 - 26.00 15.80
Additional details
A 'tea bag' from which to cook 3L of dashi, the stock that is the soul of Japanese cuisine. Best with our Ma Kombu
Add 1 pack to 3L of room temperature water and bring to a simmer for 10 minutes, before removing the dashi pack. That's it, golden dashi for everything. Optional: add kombu